Sugar free chocolate balls

What celebration is complete without sweet sweet chocolate. Ugh, but can we leave the sugar out please? Already, India is the diabetes capital of the world, let’s not work hard on being first in such a thing. This time, we’ll make sugar free chocolate snacks.

So let mission sugar free no bake chocolate balls begin.

Highlights

1. Easy to make
2. Sugar-free
3. No bake recipe

Ingredients

(for 10 servings of sugar free chocolate balls)

1. One cup of walnuts
2. Half a cup of pumpkin seeds
3. One-fourth cup of cocoa powder
4. Two teaspoons of Sweetify
5. Ten pitted dates
6. Grated coconut for rolling in

How to Make

Step 1:  Add the walnuts, pumpkin seeds, cocoa powder, and Sweetify into a mixer and start making a smooth mixture out of them.

Step 2: When the walnuts and pumpkin seeds have broken apart, add the dates and keep processing them in the mixer until they start coming together.

Step 3: You can add a touch of water (1 to 2 tablespoons) if you need to so that the mixture starts holding shape together.

Step 4: Take the mix out and roll it into balls.

Step 5: Coat or garnish the chocolate balls in the grated coconut.

Step 6: Refrigerate for 15 minutes to set. After which you can take them out and enjoy.

Isn’t this one of the loveliest and most delicious sugar free chocolate treats? And it’s so easy to make with not much cooking time or ingredients. Try it out and tell your friends to try it out too. Then you all can let us know how good the chocolate balls taste.

Nutrition facts per serving

Calories: 180
Carbohydrates: 14 g
Added sugar: 0 g
Fats: 14 g
Saturated fats: 2 g
Proteins: 4 g
Fiber: 4 g

Tip: You can add protein powder in first step and make these sugar free protein rich chocolate balls!