Sugar-free Strawberry Cheesecake

Who doesn’t love cheesecakes? And that too a strawberry cheesecake?? And too a sugar-free strawberry cheesecake??? That’s like all the good things you’ll ever need. Okay, that might be exaggerating it a bit but you get the point. Dive right below for a cute and delicious sugar-free strawberry cheesecake.

Highlights:

1. No bake recipe
2. Sugar-free strawberry cheesecake recipe

 It’s healthy, it’s guilt-free and it satisfies all cravings.

Ingredients:

(for one 8-inch strawberry cheesecake)

1. ¾ cup digestive biscuit crumbs
2. 3 tablespoons melted butter
3. ¼ teaspoon ground cinnamon 
4. ¼ teaspoon ground nutmeg 
5. 230 grams of softened cream cheese
6. 1 ½ cups milk
7. 2 tablespoons of strawberry fruit puree
8. 2 tablespoons Sweetify stevia sweetener
9. 500 grams of sliced strawberries

How to Make:

Step 1: Mix the digestive biscuit crumbs, the melted butter, the ground cinnamon and the ground nutmeg.

Step 2: Press the wet sand like mixture into an 8-inch pie bowl/ dish. Leave it to refrigerate while you prepare the filling.

Step 3: Beat cream cheese in a bowl with a mixer on medium speed until softened.

Step 4: Reduce the speed to slow while you gradually beat it in milk (the mixture will be watery).

Step 5: Add the strawberry fruit puree and the Sweetify stevia sweetener. Beat the mixture until it is thick and smooth.

Step 6: Take ½ of the mixture obtained and layer it on the base layer of crumbs, butter cinnamon and nutmeg made in Step 1. Take ½ of the sliced strawberries and make it layer number 3. Layer numbers 4 and 5 will be the remaining ½ cream cheese and ½ sliced strawberries respectively.

Step 7: Refrigerate for at least 1 hour until the cake sets and enjoy.

Voila, there you go. You have a no-bake sugar-free strawberry cheesecake. Enjoy!

Nutrition facts per serving

Calories: 240
Carbohydrates: 21 g
Added sugar: 0 g
Fats: 16 g
Saturated fats: 10 g
Proteins: 6 g
Fiber: 3 g