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It’s September now, and because we have screwed the world, climate change is upon us. But still, we are expecting winters to begin a month or two from now. And do you know what winters are the best for? Hot chocolate!! Sweet sweet hot chocolate. But again, we do not want to just consume sugar while baking ourselves by the fire. So we’ll do this, we’ll consume sugar-free diabetic hot chocolate whilst, obviously, baking by the fire.
Highlights:
- Sugar-free
- Super easy to make
- 3 ingredient recipe
- 2 step recipe
Ingredients:
(to concoct a diabetic hot chocolate full of cocoa)
- 2 cups of milk
- 3 tablespoons of cocoa powder
- 8 sachets of Sweetify
How to Make:
Step 1: Take a bowl-type pan and add all the ingredients.
Step 2: Cook it on medium heat and keep whisking gently till the mixture is smooth. You have to let it heat, do not let it boil.
And that’s all done. A delicious dose of some steamy hot chocolate. You can top it with cream or marshmallows but it won’t remain the diet friendly hot chocolate it was anymore. But do try it out and tell your friends too. You could have a cozy hot chocolate gathering accompanied by a slow hobby like drawing, painting, knitting and the like. It’d be so much fun.
Nutrition facts per serving
(The nutritional data has been calculated with the help of a tool and is an estimate only. Values could differ with ingredients, quantity, and tools used to calculate the data.)
Calories: 140
Carbohydrates: 16 g
Added sugar: 0 g
Fats: 6 g
Saturated fats: 3.5 g
Proteins: 10 g
Fiber: 2 g
